News

UT nutritional scientists found that nearly half of the foods exceeded recommended sugar, sodium, fat or calories.

Teens who ate breakfast took in more nutrients and consumed less daily fat and sugar than those who skipped it.

Volkan Isler, professor of computer science, is among those who will lead UT teams working to harness AI for research.

In a preprint publication, John Chisholm and colleagues find that LRDs may be an early form of global cluster.

The physicist and Oden Institute faculty member has been at the cutting edge of materials science for years.

Three undergraduate researchers published with a team in Nature, shedding new light on a microbe and its host.

Researchers at Raizen’s UT lab are searching for new possibilities in health and medicine linked to quantum mechanics.

The award-winning robot soccer team from Texas Robotics returned were semifinalists at competition in South Korea.

UT is helping build the largest-ever ground-based telescope, with Korea Astronomy and Space Science Institute.

A group of undergraduate students spent their summer at the world’s largest particle physics laboratory.