News: Molecular Biosciences

Natural antimicrobials called microcins are produced by bacteria in the gut and show promise in fighting infection.

Researchers have discovered an antibody able to neutralize all known variants of SARS-CoV-2, the virus that causes COVID-19, as well as similar coronaviruses.

Professor of molecular biosciences David Hoffmann helped develop a new way to fingerprint a type of forever chemical.

Protein large language models identify ways to make antibiotics better at targeting dangerous bacteria, without being toxic to humans.

Art Markman and K.P. Procko consider how artificial intelligence is already changing the college experience, its promise and pitfalls, and future directions.

Unique immune component has kept one strain of cholera on top for more than 60 years.

Neuroscientist Kristen Harris and molecular bioscientist Keiko Torii have received one of the highest honors a scientist can receive.

Chemist Eric Anslyn and molecular bioscientist Howard Ochman are among the UT faculty joining the Academy.

Jaquelin Dudley, Kristen Grauman, Arlen Johnson, Daniel Leahy, Xiaoqin “Elaine” Li and Tanya Paull receive major honor from AAAS.

An innovative approach uses artificial intelligence and biosensors to pave the way for faster drug development.