News

Two teams with College of Natural Sciences faculty members and students – and three additional teams with undergraduates from the college – were recently honored with the President’s Award for Global Learning, which aims to highlight innovative solutions to global problems and give interdisciplinary teams of faculty and students the opportunity to take those projects to international sites.

Kendra Scott and The University of Texas at Austin have established a new female leadership program at the university, which will open to all students in Spring 2020. 

​Elizabeth Gershoff, professor of human development and family sciences in the School of Human Ecology at the University of Texas at Austin, has been named the winner of a national award recognizing the outstanding work of psychologists in the field of child advocacy and policy.

Scientists have uncovered new evidence that heated political discourse over proposed laws involving marginalized groups, such as debates about the rights of LGBT people, can contribute to an increase in bullying linked to students' identity in schools. It is the largest study to date to examine the link.

Heather Leidy, associate professor of nutritional sciences, will be among 20 scientific experts who will draft dietary guidelines for the United States.

It's been said that variety is the spice of life, and now scientists say variety in your social circle may help you live longer. Researchers at The University of Texas at Austin have found that older adults who spend more time interacting with a wide range of people were more likely to be physically active and had greater emotional well-being.

Lesbian, gay, bisexual, transgender and questioning (LGBTQ) youths are more likely to end up in foster care or unstable housing and suffer negative outcomes, such as substance abuse or mental health issues, while living in the child welfare system, according to new research from The University of Texas at Austin.

In the latest evidence that it's worth sticking to your health-focused New Year's resolutions, researchers at the University of Texas at Austin have found that exercising regularly is linked to better eating habits.

In the five years that students from the Division of Textiles and Apparel at The University of Texas at Austin have participated in in the YMA Fashion Scholarship Fund program, students have won prestigious scholarships each year—and four UT Austin students have finished among the top finalists in the country, including two outstanding participants this year.

Racial and ethnic discrimination is problematic for all aspects of development — from mental and physical health to risky behaviors and academic success — particularly for Latinos, researchers at The University of Texas at Austin determined after analyzing findings from hundreds of previous studies on adolescents.

Sydney Jones (BSA, '10) has studied cardiovascular health and diabetes on the Texas border, researched improvements for stroke care in North Carolina, and promoted community health, working with a nonprofit organization. Now the University of Texas alumna is taking on a new role: disease detective for the Centers for Disease Control and Prevention.

With spring gardening season in full swing, Natural Sciences researchers have suggestions for the perfect vegetable garden, flower bed, lawn or landscape. In fact, scientists with the University of Texas at Austin can help you do more than have a great looking and productive yard: they've got tips that would help the local environment and maybe even the gardeners themselves.

In one of the largest and most diverse studies of transgender youths to date, researchers led by a team at The University of Texas at Austin have found that when transgender youths are allowed to use their chosen name in places such as work, school and at home, their risk of depression and suicide drops.

Jaimie Davis, assistant professor in the Department of Nutritional Sciences at The University of Texas at Austin, studies the effectiveness of school gardening programs in low-income, primarily Hispanic areas.

Matthew Landry is a third-year doctoral candidate in the Department of Nutritional Sciences and the Delegate at Large for Students at the Academy of Nutrition and Dietetics, the world's largest organization of food and nutrition professionals.