Neuroscientists at The University of Texas at Austin have generated mutant worms that do not get intoxicated by alcohol, a result that could lead to new drugs to treat the symptoms of people going through alcohol withdrawal.
While the sun and wind provide great alternative energies, the supplies can be highly variable when the sun isn’t shining or the wind isn’t blowing. Also consider the Achilles' heel of electric vehicles: it can take hours to recharge them.
The fact that most humans have five digits on each hand and foot is due in part to a complex developmental pathway called Hedgehog. If something goes wrong in this process during development, say a mutation in a critical gene that affects its expression, a person might be born with extra fingers or toes, a condition known as polydactyly. New research shows that for at least one part of the pathway, there is a sort of failsafe mechanism that seems to make it harder for mistakes to happen.
Researchers at The University of Texas at Austin have devised a new method for enriching a group of the world’s most expensive chemical commodities, stable isotopes, which are vital to medical imaging and nuclear power, as reported this week in the journal Nature Physics.
New research demonstrates that the six electric fish lineages, all of which evolved independently, used essentially the same genes and developmental and cellular pathways to make an electricity-generating organ for defense, predation, navigation and communication.
Focusing on education, self-image and aid, a new student organization is working to empower girls in Austin. GirlAdvocates! was started in fall 2013 by biology major Lauren Caton and is dedicated to bringing students and communities together to benefit young girls.
Howard Hughes Medical Institute (HHMI) has awarded a $2.4 million grant to The University of Texas at Austin to expand its Freshman Research Initiative, a program that gives students the opportunity to take part in advanced research projects early in their academic careers.
Scientists from The University of Texas at Austin and five other institutions have discovered that the more diverse the diet of a fish, the less diverse are the microbes living in its gut. If the effect is confirmed in humans, it could mean that the combinations of foods people eat can influence the diversity of their gut microbes.